0141 339 7195 fax 0141 339 9725
Chorizo & olive bowl £4.50
Hummus & bread £3.50
Bread & butter£1.50
Handcut chips small £1.90
Large £2.90
Soup of the day with homemade bread £3.95
Sauted mushrooms in tarragon cream £4.95
Baked goat's cheese with roast beetroot, onion marmalade and hazelnut oil dressing £4.95
Classic Caesar salad with chunky anchovies £4.50
Caesar with chicken or salmon £5.50
Cashew fried Thai fish cakes with sweet chilli mayo £5.00
Beetroot, poached pear and walnut salad with blue cheese and balsamic £5.00
All salads available as main courses. Please ask staff for details
All burgers served with handcut chips and salad
Chickpea and coriander burger served with raita £7.50
Original beef burger £8.00
Louis burger - beetroot, blue cheese and pickle £8.50
Rosemary chicken burger - Caesar dressing/parmesan OR Avocado and confit tomatoes £8.50
Salmon lemon herb burger with tartar sauce £8.50
Ostrich burger - Smoked cheese, grain mustard £8.50
Extras Cheese Bacon Avocado Smoked cheese Pickle £1.00
Grill - see blackboard for daily specials
Grilled ribeye steak with bearnaise sauce, handcut chips, Portobello mushrooms, rocket & confit tomatoes £15.50
Chargilled salmon fillet with wholegrain mustard potato salad, rocket & capers £11.00
Sunblush tomato and roasted red pepper risotto with rocket and parmesan £9.00
Spiced butternut risotto with rocket and parmesan£ £9.00
Portobello mushroom risotto with rocket and parmesan £9.00
Homemade caramel shortcake£2.95 with ice cream £3.95
Sticky toffee pudding with butterscotch sauce £4.20
Louis' cheesecake £4.20
Chocolate brownie with creme fraiche £4.20
Homemade gelato selection £4.20
Mellis cheeseboard £5.00
All desserts are made in house. Please ask staff for ice cream selection